I have to admit it is a bit surprising there is a museum dedicated to American Indians and Western Art in the heart of Indianapolis. Nevertheless, the Eiteljorg Museum is a great museum with fantastic exhibits.I visited at the end Read more
I finally got to visit my very first Dig IN, the Indiana food and drink celebration held every year at White River State Park. I’ve been given media passes for the last three years, but because it happens on the Read more
Call it serendipity, call it blind luck, call it a mystic spell that took me to some remote island, but Saturday night found my two youngest kids, Emma and Ben, and me at White River State Park to see Heartland Read more
With two kids who play guitar and another who plays drums, a trip to the Eiteljorg’s Guitars! exhibit was a natural one. My only disappointment is that we waited until there’s just a few days left before we went to Read more
During my recent downtown visit with my daughter, we had a chance to visit the NCAA Hall of Champions in White River State Park. It’s sort of like a Hall of Fame, interactive display, plus a reminder that there are Read more
If you’re a fan of locally grown food, you’ll want to check out the third annual Dig IN, A Taste of Indiana, which showcases our state’s top chefs, growers, producers, brewers, and wineries on August 26th at White River State Read more
This weekend marks the second annual Dig-IN: A Taste of Indiana event. From its humble beginnings in 2008 to the annual food festival it has now become, Dig-IN is a great way for the entire family to sample some of Read more
When you think of true Hoosier cuisine, what comes to mind? Most would probably answer with the cliché food items that are generally associated with Indiana across the nation – corn and tenderloins. Although both are exceptionally tasty and traditional Read more
I hate food blogs. I hate food books. I hate food magazine articles. It’s not because they’re boring or awful or the people who write them are mean to their mothers. It’s because I want to eat the thing the Read more
This summer, I’ve made it a goal to use more locally grown food when I cook at home. I subscribe to a CSA box from Double Oak Farm here in Columbus, Indiana and I visit farmer’s markets regularly. We grow some Read more
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