Indiana Insider Blog

It’s no secret that Indiana’s farmers grow food that feeds the world. The best part about having access to those fresh ingredients is the delightful cuisine that results from it. A growing number of Fort Wayne restaurants have taken farm... Read more

A couple of years ago, I had planned to take my visiting brother & sister-in-law to The Restaurant at Walhill Farm in Batesville but they ate so much lunch that they decided to forego dinner. It’s taken me a while... Read more

Savor the South Shore is underway! You can experience three-course meals at discounted prices for 14 delicious days in northwest Indiana. More than two-dozen restaurants are participating and are offering special breakfast, lunch or dinner menus. The 3rd Annual Savor... Read more

Guest blog contributed by Lori Rice of FakeFoodFree.com Whether you call it farm-to-table, farm-to-fork, or garden-to-glass, the practice of sourcing ingredients as close to home as possible continues to grow. When you find yourself in Southern Indiana craving food and... Read more

Autumn leaves may be falling but the flavors are blooming on Indiana Foodways Alliance’s Culinary Trails. Pack up the car and hit the road to taste and experience IFA’s Top 10 Savor the Flavor picks! For additional information on IFA’s... Read more